What are the safety practices followed by pizza owners to serve the customers?

What are the safety practices followed by pizza owners to serve the customers

Everything was shut down for a few months and people were not able to go out & have their favorite meal tasted. The store owners of pizza in Cape May are making every effort to reach out to the customers but with safety guidelines.

Pizza heaven entire team is making sure the safety of the entire and the customers are followed as dining rooms are being opened. Here are some of the steps which need to be followed to make sure everyone is safe and healthy:

Social Distancing

Social Distancing is the new normal which needs to be followed at every place. Keeping this in mind, the dining room capacity is reduced to make sure there is proper distance. Many tables have been moved and removed. The seating area is changed so that you can enjoy your meal without worrying about anything. The maximum table occupancy is 10 people.

If we follow these practices today then it can help our loved ones and other people around us to be safe.

Health checks

On a daily basis, health checks are performed as employees arrive for their shifts. Their temperature is checked and it is made sure they sanitize their hands before entering the store.

Ensure proper cleaning

With social distancing, there also comes different sets of rules which need to be followed by every person. At our store, proper cleaning standards are followed. This means, all the places are disinfected regularly.

The employees need to follow the practice of frequent hand washing and glove usage. We also make sure the employees wear masks while making food, serving food, taking orders, or talking to the customers.

Single-use Items

We ensure that the things which come in the customer’s contact should not be used by others. To do so, single-use paper menus are provided to the customers. Anything which was used to be shared has been removed from the tables. Customers can ask for stuff like red pepper, parmesan, or any other stuff which they want to use.

Limited contact

The employee who is serving you will ask whether you like the pizza and salad to be served or you want to do everything by yourself. Additionally, once the meal is over, whether you want the leftovers to be wrapped or you want to do it on your own.

Safety practices for better health

With the safety guidelines, we also make sure to follow the non-contact pick-up and delivery for the customers. The delivery guy makes sure to wear gloves, mask, and deliver pizza to the customer’s doorstep on time. If we follow these norms today, then it can benefit all of us in the long run. If you have any additional request to serve you better, then please feel free to share with us.

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